Wednesday, December 30, 2015
Tuesday, December 29, 2015
Tasty Chanterelles
Tasty chanterelles with onion, spices and herbs in a modern white pan with wooden spatula on bright background
Monday, December 28, 2015
Pasta - Bobbes Super Cheesy Pasta
Sunday, December 27, 2015
Friday, December 25, 2015
Wednesday, December 23, 2015
Sunday, December 13, 2015
Friday, December 11, 2015
Herbs And Spices - Herb Rubbed Sirloin Tip Roast
Intensely flavored sirloin tip roast using a homemade herb rub paste that is certain to please the entire family.
Chocolate Banana Martini (1 Teaspoon Chocolate Syrup 1.5 Oz Banana Liqueur 1.5 Oz Coffee Flavored Liqueur 1/3 Cup Milk 1 Cup Crushed Ice 1/2 Banana, Peeled And Sliced Lengthwise Into Quarters)
Chocolate Banana Martini (1 Teaspoon Chocolate Syrup 1.5 Oz Banana Liqueur 1.5 Oz Coffee Flavored Liqueur 1/3 Cup Milk 1 Cup Crushed Ice 1/2 Banana, Peeled And Sliced Lengthwise Into Quarters)
Wednesday, December 9, 2015
Meat And Poultry - Dads Leftover Turkey Pot Pie
Left over turkey meat joins forces with peas, carrots, and green beans in a savory pot pie. The recipe makes 2 pies to feed a good-sized family or to have a pie for later.
Tuesday, December 8, 2015
Monday, December 7, 2015
Desserts - Grad Cupcakes
Cute cupcakes for graduation have graham cracker mortarboards with candy tassels. Frost the decorations with your school's colors.
Sunday, December 6, 2015
Appetizers And Snacks - New York System Hot Wiener Sauce I
This hearty, flavorful wiener sauce is like the kind you'll find in Rhode Island and Massachusetts. It may be frozen until ready for use. Use premium grilled wieners cooked in butter, steamed hot dog buns and the fancy mustard of your choice. Spread with mustard, the sauce, chopped onions and celery salt.
Saturday, December 5, 2015
Pasta - Cheese Ravioli With Fresh Tomato And Artichoke Sauce
The garden-fresh flavor of roma tomatoes is complimented by the tart notes of marinated artichokes in a delectable sauce that can be prepared in less time than it takes to cook up a package of fresh cheese ravioli.
Thursday, December 3, 2015
Wednesday, December 2, 2015
Tuesday, December 1, 2015
Friday, November 27, 2015
Thursday, November 26, 2015
Wednesday, November 25, 2015
Monday, November 23, 2015
Sunday, November 22, 2015
Saturday, November 21, 2015
Herbs And Spices - Curried Tilapia With Mango Salsa
Tilapia fillets are rubbed with a curry and garlic pepper blend, quickly pan fried, then served with a spicy mango salsa. A simple green salad and rice as accompaniments make this a complete meal.
Friday, November 20, 2015
Thursday, November 19, 2015
Appetizers And Snacks - Antipasto Platter
Tuesday, November 17, 2015
Monday, November 16, 2015
Breakfast And Brunch - Dulce De Leche Grilled Cheese Sandwiches
An easy and sweet variation of a grilled cheese sandwich combines cream cheese sweetened with dulce de leche (milk caramel spread) and apples, grilled on cinnamon raisin bread. Have it for breakfast, tote it for your lunch, or give it to your kids when you need a quick meal or snack.
Saturday, November 14, 2015
Bbq Grilling - Spiedies
Spiedies are the pride and joy of the Greater Binghamton area of N.Y. They are such an important part of life there that the biggest party of the year celebrates them - The Spiedie Festival and Balloon Rally brings thousands into the area every summer. Chunks of chicken (my favorite), pork, lamb (traditional) or venison are marinated in a mixture of oil, vinegar and herbs for 1 to 3 days, skewered, grilled and served on Italian bread with no condiments.
Friday, November 13, 2015
Herbs And Spices - Ginger Crab Cakes
Use fresh or frozen crab to make these delicious crab cakes made with fresh ginger, cilantro, green onions, and lime juice.
Thursday, November 12, 2015
Wednesday, November 11, 2015
Tuesday, November 10, 2015
Soups Stews And Chili - Creamy Tomato And Cream Cheese Soup
A seasoned and pureed brick of cream cheese adds creaminess to this soup of baked tomatoes in beef broth. Garnish before serving with chopped parsley.
Sunday, November 8, 2015
Monday, November 2, 2015
Friday, October 30, 2015
Thursday, October 29, 2015
Wednesday, October 28, 2015
Monday, October 26, 2015
Sunday, October 25, 2015
Saturday, October 24, 2015
Friday, October 23, 2015
Herbs And Spices - Cream Of Fresh Asparagus Soup I
Asparagus stalks sauteed in butter are pureed and combined with milk to form this soup's base. Finish with blanched asparagus tips and dill weed.
Side Dish - Roasted Vegetable Medley
Thursday, October 22, 2015
Tuesday, October 20, 2015
Herbs And Spices - Southern Style Barbecue Sauce
This basting sauce work's best with chicken or pork. It keeps well too--up to 6 months in the fridge.
Wednesday, October 14, 2015
Salad - Very Easy Fruit Salad
Who knew that peach pie filling tasted so good when stirred into a bowl of sliced fruit - kiwi, bananas, grapes, and strawberries? Makes eight very generous servings.
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