Friday, January 29, 2016

Cheese - Sauteed Swiss Chard With Parmesan Cheese

Lemon and Parmesan cheese season this simple, tasty recipe for Swiss chard on your stovetop!

Wednesday, January 27, 2016

Smirnoff Watermelon Splash

Smirnoff Watermelon Splash

Cheese - Mediterranean Quinoa Salad

Chicken breast cubes, feta cheese, and kalamata olives combine with quinoa in this salad that is equally good warm or cold.

Monday, January 25, 2016

Cheese - Cheddar Biscuits

Buttermilk baking mix does the trick in these savory biscuits, with the addition of Cheddar cheese, garlic, parsley and milk.

Sunday, January 24, 2016

Friday, January 22, 2016

Thursday, January 21, 2016

Monday, January 18, 2016

Meat And Poultry - Sausage Crescent Rolls

Spicy seasoned sausage mixed with cream cheese and wrapped in crescent rolls. For a different variation, add thin slices of pepperoni on the bottom of crescent roll before the sausage mixture and shred cheddar on top of sausage; roll pastry over.

Sunday, January 17, 2016

Pie And Apples

Five apples and a yummy apple pie lying on a grassy ground

Friday, January 15, 2016

Herbs And Spices - Indian Chicken Rub

Indian-inspired spices are combined to create a flavorful and aromatic spice rub for chicken.

Thursday, January 14, 2016

Breakfast And Brunch - Chef Johns Pumpkin Pancakes

This basic pancake recipe turns into a delicious holiday breakfast simply by adding pumpkin and some fall spices!

Wednesday, January 13, 2016

Grilled Ribeye Steak

fresh grilled ribeye steak with broccoli,carrot and cherry tomatoes on side

Tuesday, January 12, 2016

Pouring Mustard Sauce

Close-up image of a mustard sauce pouring over the white surface

Sunday, January 10, 2016

Saturday, January 9, 2016

Bread - Quick And Easy Spinach Bread

If you like garlic and spinach, this one's for you! You can use it as an appetizer (sliced) or just cut in half and serve with pasta sauce for dipping. It makes a meal for two!

Friday, January 8, 2016

Desserts - Too Much Chocolate Cake

This cake won me First Prize at the county fair last year. It is very chocolaty.

Sunday, January 3, 2016

Pasta - Balsamic Tortellini

This is a recipe that my friends love and ask for again and again! I serve it with a crusty loaf of bread and salad. All ingredients are approximate and you should vary according to your own individual tastes!

Friday, January 1, 2016

Cheese - Garlic Lemon Double Stuffed Chicken

Chicken breasts stuffed with Cheddar and cream cheeses, then drenched with a garlic-lemon-butter sauce. Sure to become a family favorite.

Singapore Sling

Singapore Sling